Thursday, March 10, 2011

Pumpkin Olan-- Vishu -- Recipe



Ingredients for Olan

Green Pumpkin – 50 gms [peel and cut into cubes]
Red Gram Dal – 2 tbsp
Green Chilies – 3 [cut into pieces]
Coconut Milk – 1 cup
Coconut Oil – 1 tbsp
Curry Leaves – 2 strands
Salt to taste

Method of Preparing Pumpkin Olan

Cook the red gram dal in pressure cooker. Cook the vegetables with salt and green chilies.
Mix the cooked red gram dal and cooked vegetables. Add 1 cup coconut milk and boil, when it becomes thick, add 1/4 cup of thick coconut milk. Cook again for 2 minutes.
Remove from the fire and add coconut oil and fresh curry leaves and serve.

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