Chakka thoren is very popular recipe of Kerala. In this Vishu season chakka is easily avilable. It is very tasty. Learn how to make chakka thoren in easy way.
Ingredients for Chakka Thoren
Tender Jackfruit – 1 [peel and cut into small pieces]
Dry red chilies – 2[cut into 2]
Mustard seeds – 1 tsp
Urad dal – 1 tsp
Chana dal – 1 tsp
Green chilies – 3
Grated coconut – 1 cup
Curry leaves – 1 string
Oil – 1 tbsp
Salt to taste
Method of the preparation of Chakka Thoren
Steam the jackfruit pieces in a steamer for 5 minutes.
Cool and coarsely grind in a mixer grinder without adding water.
Heat oil in a pan and add dry chilies, urad dal, chana dal, mustard seeds and curry leaves and fry for 2 minutes.
Add powdered jack fruit and salt. Mix well and cover the pan with a lid. Cook for 5—10 minutes
Grind the grated coconut and green chilies coarsely and add to the Chakka thoren and mix.
Cook another 5 minutes and serve hot with rice.
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